Shinjuku Station is one of the busiest stations in the world, so it makes sense that it’s packed with fantastic
In Part 1 of this series, we explained how to identify the list of ingredients on packaging and how to
One of the most labor intensive aspects of gf life is reading labels. We spend (and waste) TOO much time
Gluten-Free Vendors I had hoped to have more gluten-free discoveries to share with you. I researched and contacted every vendor.
What to Expect If you’re taking a hike in the forest, you likely don’t expect a convenience store or a
Happy Marine Day! (AKA—”maybe skip the beach this weekend”) Rainy season is finally “coming to a close”—I write this as
In Japan, June is known for rice planting just before the onset of tsuyu or rainy season If you visit
One of my first memories of moving to Japan—back in 2006 and living in a non-touristy place—was not being able
Before you visit This restaurant is not 100% gluten-free and prepares food that contains gluten Always double check with staff
Myth vs. Reality of being gluten free in Japan.